Homemade Kit-Kat Bars
8 oz. club crackers
½ cup milk
1 cup brown sugar
2/3 cup creamy peanut butter
1 cup margarine
2 cups graham cracker crumbs
1/3 cup sugar
1 cup milk chocolate chips
Place 1/3 of the crackers in the bottom of an ungreased 9 x 13 pan. Melt butter and add milk, graham cracker crumbs, and sugar. Bring to a boil and boil 5 minutes. Pour ½ mixture over crackers. Spread to cover. Place 1/3 of the crackers over mixture. Spread remaining sugar mixture over crackers. Place last 1/3 of the crackers on top. Melt chocolate chips and peanut butter. Spread over crackers. Chill.
